Lexi at Jackson’s

0
16 to 16 November 2017

Lexi Monzeglio, plant-based chef and healthy food advocate, takes over the kitchen once again.

Monzeglio hosts another healthy plant-based culinary experience at Jackson’s where Monzeglio takes guests through her take on Summer in five courses.

Venue: Jackson’s Real Food Market, 300 Bryanston Dr, Sandton
Time: 7pm to 9.30pm
Cost: R400 – R2 375

Book-Tickets-button

Tel: 071 892 5751 | 011 463 1598
Email: info@jacksonsrealfoodmarket.co.za
Website: www.jacksonsrealfoodmarket.co.za
Facebook: Jackson’s Real Food Market
Twitter: @jacksonsrfm

Leave A Comment