Lexi Monzeglio, plant-based chef and healthy food advocate, takes over the kitchen once again.
Monzeglio hosts another healthy plant-based culinary experience at Jackson’s where Monzeglio takes guests through her take on Summer in five courses.
Venue: Jackson’s Real Food Market, 300 Bryanston Dr, Sandton
Time: 7pm to 9.30pm
Cost: R400 – R2 375