Excelsior Wine Estate’s Hands-On Harvest experience offers guests an immersive journey into the winemaking process. The event begins with a traditional South African breakfast of freshly baked mosbolletjies and coffee before guests head into the vineyards to hand-pick and stomp their own grapes.
Following the vineyard experience, guests will enjoy a guided tasting of six Excelsior wines, a cellar tour, and a blending workshop where they can create their own custom wine. The day concludes with a harvest table buffet, allowing visitors to relax and enjoy a variety of seasonal dishes. This interactive and educational experience offers wine lovers a unique opportunity to engage with the winemaking tradition in a picturesque setting.
