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African Relish Cooking School

Founded by food-and-travel enthusiasts Lisa and Philip Key, African Relish is a Prince Albert-based recreational cooking school for South African cuisine taught by resident chef, Alexa Wiehahn.

They offer themed, half or full-day courses, such as “Karoo Classics” or “Vegetarian”, which are easy to book at short notice, as well as scheduled weekend courses with specially-invited chefs, such as Nina Timm and Chris Erasmus. These longer culinary experiences are combined with special-interest activities, including the popular cycle tour or olive and cheese tasting.

African Relish also offers a popular foodie tour in town and surrounds in a Tuk Tuk. The tour includes a cooking demo and lunch.

Whether it’s as a stand-alone destination or part of an extended foodie tour, African Relish is the place to experience local food. They also offer luxury accommodation, serve sit-down meals at the Chef's Café and offer fresh produce to take home at their in-house deli. 

For those wanting to test what they have learned in their own kitchen, African Relish has published their own cookbook, filled with tried-and-tested Karoo recipes collected over a decade in the African Relish kitchen.


Date: Daily

Time: 11am to 8pm

Price: Various


Venue address: 34 Church St, Prince Albert

View map

Wheelchair accessibility: Yes


Website: https://www.africanrelish.com/

Tel: +27 23 541 1381

Email: [email protected]

Instagram: https://www.instagram.com/africanrelish/

Facebook: https://www.facebook.com/africanrelish/

Twitter: https://twitter.com/africanrelish

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