Monaghan Farm once again welcomes wine lovers for an afternoon of wine, seasonal food, and live music under the winter sky and in a picturesque countryside setting.
The festival, based at The Other Side Country restaurant located on the farm, features over 100 local and international wines. Guests can explore a selection of reds, whites, rosés, and sparkling wines in a relaxed farm-to-table setting. The restaurant also features delicious food, ranging from starters like Asian calamari and smoked chicken salad to juicy mains such as beef fillet and seared Norwegian salmon.
The event is family-friendly (table bookings are available), allowing for quality time with loved ones in the beautiful countryside.