Step into an afternoon of serene elegance with The Conversation Table Series, where silky conversations flow as effortlessly as fine wine.
This intimate gathering celebrates culinary artistry, vineyard whispers, and oak-kissed spirits. Indulge in a five-course fine-dining experience, meticulously paired with locally produced wines and internationally acclaimed whiskies.
The first course is canapés by the pool paired with a sabrage of bubbly, the second course is lobster and cognac paired with a chardonnay, the third course is salmon and lime paired with a crisp Sauvignon Blanc. The fourth course is a red on a truffle and parmesan paired with a warm pinotage, and the final course is a leaning tower of smooth cheese paired with a smoked - warm cognac.
The theme this month is Chocolate & Caramels. Savour exquisite flavours, sip exceptional drinks and become immersed in an atmosphere of effortless sophistication. A tapestry of laughter, easy moments, and interactive delights awaits.
