Established in 2019 by, Sue Gajathar, The Vegan Chef (TVC) is a Proudly South African affiliated franchise, whose success paved way to four branches throughout Gauteng, with an additional two in KwaZulu-Natal (Durban North and Umhlanga).
Their menu lists a broad selection of plant-based comfort and healthy foods, from vegan Southern Fried Chickn, battered Vish (vegan fish), sticky ribs and burgers, to healthy poke bowls. They are constantly attempting to push culinary boundaries and recipes for the benefit of the consumers.
You don't have to take our word for this restaurant's eminence. They boast accolades such as: Best Vegan Restaurant Globally (voted by @Abillion -August 2021), Best Vegan Southern Fried Chickn, and Best Vegan Franchise in Africa (Lux Life UK).